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Chilli Vinegar

Manchurian flavours are known for their salty, brown taste in contrast to the spicy, reddish flavours of the Sichuan region. Winn Manchurian Sauce add a delicious dimension to your Manchow Soup, Vegetable Manchurian Gravy, Crispy Baby Corn Manchurian, and other delicious snacks.

No Artificial Colour

No Artificial Flavour

No Trans Fats

Pro-list

No MSG (Monosodium Glutamate)

Pungent

Zesty

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How to Use

How to Use

Use chilli vinegar in salad dressings for a spicy tang, splash into soups for extra zest, add to marinades for a sharp kick, or drizzle over stir-fries.

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