Manchurian flavours are known for their salty, brown taste in contrast to the spicy, reddish flavours of the Sichuan region. Winn Manchurian Sauce add a delicious dimension to your Manchow Soup, Vegetable Manchurian Gravy, Crispy Baby Corn Manchurian, and other delicious snacks.
No Artificial Colour
No Artificial Flavour
No Trans Fats
No MSG (Monosodium Glutamate)
Savory
Rich
Use Manchurian sauce to coat fried vegetables or chicken, mix into stir-fries, drizzle over noodles, or serve as a dipping sauce.